Top Ten Career Opportunities
We receive new jobs almost daily. Please forward resume to be considered for all appropriate positions. All replies kept confidential.
Partial Listing
Title: Regional Director of Operations
Location: Can be located anywhere between Knoxville, TN and Louisville, KY
Compensation: $110k-$125k + Bonus & Comprehensive benefits
Description: Quality, casual, Brand with National reputation. Oversee 7-10 locations. Occasional overnight travel.
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Title: Restaurant General Manager/Managing Partner (Equity Pot!)
Location: Boston, MA-South Shore area
Compensation: $115k-$125k + bonus + Equity Potential
Description: Successful, beloved, upscale/casual, full service concept with long history. Owner seeking right hand person to help operate and ultimately receive partnership status. Rare opportunity.
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Title: Manager-Micro-Brewery
Location: Boston, MA
Compensation:$80k + bonus
Description: Well known Micro-brewery with unique space. Additional location to open. This person will be positioned to be GM of new location. ​
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Title: General Manager
Location: Boston & Suburbs.
Compensation: $85k, bonus + benefits + parking
Description: Gastro-Pub. Creative comfort food. Signature cocktails. Extensive micro-brews. Relaxed but polished atmosphere. Smaller, growing, privately held company.
Title: Assistant General Manager
Location: Nantucket, MA
Compensation: $90k base + bonus. (Housing & Relo provided!)
Description: Year Round, popular casual/quality concept.
Title: Kitchen Manager & Assistant General Manager-several positions with several concepts available.
Location: Boston area/Metro-West, North & South of Boston
Compensation:$65k-$75k, base, bonus, benefits, parking.
Description: American Tavern. Gastro-Pub, Steakhouse. Seafood concept.
Title: Restaurant Manager/5 Star
Location: Boston, MA
Compensation: $90k
Description: In the heart of the city. Beautiful dining room. Fine Dining. Award winning wine list.
Title: Manager
Location: Bristol County, MA
Compensation: 85k, Bonus, Benefits.
Description: Privately owned. Casual, Ocean Front. Beautiful outside dining space. Input and autonomy that larger chains do not offer.
Title: Sous Chef, Kitchen Manager
Location: Boston/Burbs
Compensation: $75k-$85k bonus
Description: several concepts-Tavern, upscale seafood, Italian, Steakhouse
Title: Restaurant Managers & Kitchen Managers
Location: throughout New England
Compensation:$65k -$80k + bonus
Description: Full service, upscale/casual. Multiple locations. Exceptional guest focus.Scratch kitchen. Fresh, quality menu.